This Week In Restaurant Technologies #014: Point of Personalized Service Systems

point of personalized service system

In this week’s show, Brandon and I look at some of the latest news and examples of chain restaurant systems who are pushing the boundaries by using technology to make the ordering and dining experience faster, easier and more personal for each and every customer. Watch the video to check out this week’s regular banter. […]

This Week in Restaurant Technologies #012: Content Marketing for Restaurants

content marketing for restaurants

In this week’s show, Nate and Brandon look at 3 news articles released this week, as well as a review of some books that we¬†think you need to read. 1. Restaurant Hospitality has compiled five ways that technology trends impact restaurants. 2. Panda Express has announced a test kitchen concept along with a mobile app […]

Farewell, Morgan! Goodbye Blog Post

Morgan Meade Cleveland Ohio

There comes a time in life when you have to say goodbye to nearly everything. Today, we bid farewell to Morgan Meade, a talented writer who we had the pleasure of hearing from once a week for the past few months. Morgan reflects back on her time at NR Media and looks forward to her […]

Who is the Ideal Content Marketing Manager?

ideal content marketing manager

According to the Content Marketing Institude, 93% of all business-to-business marketing firms utilize content marketing, with 58% planning to increase spending in this area in 2014. But content marketing strategies are only as good as the team and managers that make them come to life. And because content marketing is a young field, there is […]

Millennial Search Behavior

Millennial Search Behavior - NR Media - Morgan Meade

Is your brand aiming to capture millennial attention? This post examines a few key findings concerning the way they search and the types of information they are most receptive to remembering. First, we will define millennials as a key market segment. Next, we will delve in to how millennials find information. Finally, we will discuss […]